Cranberries
Bright, tart, and ready for every season.
Our frozen cranberries are harvested at peak ripeness and quickly frozen to preserve their bold flavor and vibrant color. With their signature tartness, they add a refreshing contrast to both sweet and savory dishes.
Use them to make sauces, bake into desserts, or add to grain bowls and salads for a burst of flavor. From holiday classics to everyday recipes, these cranberries bring versatility to your kitchen.
Key Benefits:
- Perfect for sauces, baking, and recipes
- Certified Sustainable, Grown in the USA
- Frozen at peak freshness
- Ready to use, no prep needed
- Frozen at peak freshness to retain flavor and nutrition
Looking for inspiration for your next meal or sweet treat? Check out our recipes page!
$5.68 — available on subscription | 10oz Bag
Great Ways to Enjoy
- Make cranberry sauce. In a medium saucepan dissolve 1/3 cup sugar in 1/3 cup water over medium heat. Add frozen cranberries and bring to a low boil, stirring frequently for about 10 minutes or until sauce thickens.
- Make cranberry juice. In a large pot, add 4 cups of water and one bag of frozen cranberries. Bring to a boil and simmer for about 20 minutes. Strain and discard solids. Add sugar to taste.
- More cranberry recipes here!
Featured In These Recipes
Cran-Raspberry Rugelach
Cranberry Caramel Bundt Cake
Cranberry Raspberry Jam
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I just wanted you to know how much I am enjoying all your frozen products sold at Sprouts. I have a husband in the hospital for now over a year and a half and it is so nice to be able to come home from being at the hospital, pop one of the frozen vegetables in the microwave and have dinner! The quality is so good too.
Mareena H
It was my first online order with you, and I was so pleasantly surprised with how fast it arrived! I’ve already recommended you to a friend this week.
Annette G.
Every farm should be managed exactly like yours! Thanks for your efforts to bring us the finest healthiest foods possible!
Jaye B.
I just wanted to tell you that I love your blueberries. I eat them frozen, while watching TV, and I share with my dogs. They are hands down, the best blueberries I have ever had in my 56 years. Thanks for doing what you do.
Tish T.
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