Colorful Sweet Potatoes
Get more color in your life! We created the colorful sweet potato blend to add color and cheer to every meal. Sweet potatoes of every color help support your immune system, digestion, memory, eye health, and contain antioxidants that fight inflammation. Don’t save this great veggie for the holidays. Swapping traditional potatoes for sweet potatoes gives you a nutritional boost all year long.
Great Ways to Enjoy
- Roast them. Preheat oven to 350˚F. Toss frozen Colorful Sweet Potatoes with olive oil, salt, pepper, and fresh chopped rosemary. Place on a single layer on a sheet pan and bake for 15-20 minutes or until tender and crispy.
- Use them as an ingredient in soups, side dishes and entrees.
- Try this Sweet Potato Lentil Curry
- Make a Sweet Potato Chickpea Bowl
- Use them in Veggie Samosas with Avocado Cilantro Dipping Sauce
$5.68 — available on subscription | 10oz Bag
Featured In These Recipes
Sweet Potato Chickpea Bowls
Sweet Potato Lentil Curry
Veggie Samosas with Avocado Cilantro Sauce
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Eating my first Stahlbush product as I type: Marion Blackberries — delicious little devils! Thanks for your commitment to low-impact processing & packaging.
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