Happy National Cheese Day

Carrot Cauliflower Gratin
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Happy National Cheese Day

It’s National Cheese Day…So Here’s our Cheesiest Recipe Collection Ever!

In honor of National Cheese Day (yeah, it’s a thing) we are bringing you all our cheesiest recipes, from peas and ricotta to Gruyere and cauliflower to good old fashioned cheddar and broccoli.

https://www.stahlbush.com/wp-content/uploads/2021/10/finsihedwithproduct2-scaled.jpegBroccoli Cheddar Puff Pastry

Broccoli and cheese hand pies? Don’t mind if we do. Even though it sounds complicated, this dish is ready before you can yell “lunchtime!”

https://www.stahlbush.com/wp-content/uploads/2020/04/IMG_5746.jpgPepper Parmesan Cornbread

This elevated take on cornbread combines smooth parm with tangy pepper for a side that takes center stage.

https://www.stahlbush.com/wp-content/uploads/2020/11/Goat-Cheese-Sweet-Potato-Landscape-scaled.jpgGoat Cheese Whipped Sweet Potatoes

You’ve had sweet potatoes, but add goat cheese to this standard side dish and it’s a whole different animal!

https://www.stahlbush.com/wp-content/uploads/2020/11/carrot-cauliflower-gratin-iv-scaled.jpgCarrot Cauliflower Gratin

Our tri-color carrots give this cheese dish a pop of color, while the panko topping brings some crunch.

https://www.stahlbush.com/wp-content/uploads/2020/06/IMG_7799-1.jpgCheesy Peas and Pasta

Sneak some veggies into that mac n cheese with this delish recipe featuring Stahlbush Island Farms Green Peas–we think they’re the sweetest peas ever!

https://www.stahlbush.com/wp-content/uploads/2022/05/IMG_7751.jpgKorean Corn Cheese

This crunchy, cheesy dish is so multi-functional you’ll always have a reason to make it! it’s great as a side, a small-dish dinner, as a game day appetizer with chips, or however you want to eat it. Just make sure you get a bite, because it goes fast! Throw in Stahlbush Island Crazy Corn for additional color and crunch.

https://www.stahlbush.com/wp-content/uploads/2017/02/ricotta-peas-toast.jpgPesto Pea Ricotta Toast

It’s cheesy finger food…but make it fancy. Peas bring the crunch and sweetness, ricotta brings a tangy creaminess, and toast is the perfect way to bring it all together.

https://www.stahlbush.com/wp-content/uploads/2020/06/Cauliflower-Frittata-1158-landscape-scaled.jpgCauliflower Cheddar Frittata

Honestly we just like saying frittata, but making one is also pretty satisfying. This dish is a healthy snack, breakfast, or brunch, and you can also make it the night before for a quick and healthy breakfast on the go.

https://www.stahlbush.com/wp-content/uploads/2022/03/BeefandCheddarStuffedPortobelloMushrooms7.jpegBeef and Cheddar Portobello Mushrooms

Beef and cheddar is just a classic combination! But bring them together on a hearty portobello mushroom over a bed of Stahlbush Island Farms Organic Brown Rice and Black Beans and you have a winner.

https://www.stahlbush.com/wp-content/uploads/2022/07/StahlbushJalapenoCheddarCreamCorn3.jpegJalapeño Cheddar Cream Corn

Cheese takes center stage in this cheesy, crunchy, spicy dish. It’s a one-two punch of cheese with cream cheese combining with cheddar for a soupy, cheesy mix that you can eat with chips, flatbread, as a side or on it’s own.

What’s your favorite way to enjoy Stahlbush veggies with cheese?

Do you have a favorite way to put together cheese and vegetables? Share your recipe with us! Post it on social and tag us on Facebook, Instagram, TIkTok or Pinterest @Stahlbush.

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