Game Day Dip

Game Day Dip
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INGREDIENTS

  • 1 bag Stahlbush Crazy Corn
  • 1 can black-eyed peas
  • 1 red onion, diced
  • 6 Roma Tomatoes, diced
  • 2 bell pepper, diced
  • 1/2 cup cup chopped cilantro
  • 2 avocados, diced
  • salt and pepper to taste

INSTRUCTIONS

  • Chop up tomatoes, onion, bell pepper, avocado and cilantro.
  • Heat the black-eyed peas and crazy corn in the microwave or on a stovetop to at least 160ºF.
  • Combine all ingredients in a bowl and add salt and pepper to taste.
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