Located in the heart of Oregon’s lush Willamette Valley, we have a hand in the entire farming process of our line of wholesome veggies, from seed to store, our family to yours. And we do it all sustainably, because we want future generations to be farming this land, too. We invite you to enjoy our line of freshly farmed and quickly frozen vegetables. If you can’t get it from your garden, get it from ours.
Select a product:
Broccoli
Tender and bright green, our broccoli florets are rich in nutrients and farm-fresh flavor.
Ingredients: Broccoli Florets.
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Butternut Squash
Our peeled, diced butternut squash takes the work out of preparing this scrumptious fall favorite.
Ingredients: Butternut Squash.
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Cauliflower
Bright white and tender, cauliflower is high in Vitamin C and low in calories.
Ingredients: Cauliflower.
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Classic Mixed Vegetables
This jewel-like blend of carrots, peas and corn is the perfect mix of your favorite vegetables.
Ingredients: Corn, peas and carrots.
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Corn
Flash-frozen straight from the field, our corn retains its summertime on-the-cob flavor.
Ingredients: Corn.
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Green Beans
A classic dinner side dish, our quick-frozen green beans are rich in Vitamin C and garden-fresh flavor.
Ingredients: Green Beans.
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Peas
One taste of our sweet tasting green peas and you’ll know why so many families only buy the peas “in the brown paper bag.”
Ingredients: Green Peas.
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Spinach
Frozen within an hour of harvest, our farm-fresh spinach tastes just like it came from your garden at home.
Ingredients: Spinach.
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Sweet Potatoes
Packing nearly four times the daily allowance of Vitamin A, sweet potatoes make a healthy side for your family’s favorite meals.
Ingredients: Sweet Potatoes.
